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Meat Masala Powder

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₹39.00 – ₹750.00

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Meat Masala Powder, is blend of whole spices, which is a large assortment of spices and seeds- bay leaves, cumin seeds, cardamom, cinnamon, cloves to name a few. So robust and versatile this masala powder, that it can be used to flavouring mutton gravies especially.

Applications: Meat masala powder to cook your favourite meat or non-vegetarian dishes—prawn roast, chicken, mutton, lamb—and even egg curry and biryani. It will impart a wonderful taste, vibrant flavour, and enticing fragrance to your dishes. It’s truly versatile and goes with a range of recipes.

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Description

Meat masala powder recipe a flavourful and aromatic homemade masala for nonveg dishes. You can use it for dishes like paneer, mushroom and vegetables too.
Vegetarian 
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Course: Side Dish
Cuisine: Indian
Servings: 1 cup

Ingredients

To be roasted ingredients list 1:

  • 1 tsp oil
  • 1/2 cup coriander seeds
  • 4 nos red chillies
  • 4 nos kashmiri red chillies
  • 4 nos garlic

To be roasted ingredients list 2:

  • 1 tbsp black pepper
  • 2 tbsp cumin seeds
  • 3 tbsp fennel seeds
  • 1 tbsp poppy seeds
  • 10 nos cloves
  • 4 nos 1/2 inch cinnamon
  • 5 nos cardamom
  • 1 no no star anise
  • 1 big bayleaf
  • 2 nos japathiri
  • 1 tsp kasoori methi

Instructions

  • Get all your ingredients ready.Heat 1 tsp oil in a kadai add all the ingredients listed under list 1.
  • Roast until golden and aromatic.Transfer to a plate and set aside.Now add all the ingredients listed under list 2.
  • Roast until golden and transfer to the same plate.Cool down completely then transfer to a mixer jar.
  • Grind it to a semi fine powder.Transfer to a plate and set aside to cool.Then store in an airtight jar.

Notes

  • Always cool down then grind else the vapour will make thre powder moist.
  • It will stay good in room temperature for about 2 months.
  • Always handle with a dry spoon.

Additional information

Weight 1 kg
Dimensions 12 × 12 × 12 cm
weight

1 kg., 100 gm, 50 gm., 500 gm.

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