Cloves Laung, (lavang)
₹58.00 – ₹1,879.00
Cloves are dried flower buds from the clove tree. Latin word clavus, which means nail since the shape of a dried clove resembles that of a nail. They are a popular spice that people use in soups, stews, meats, sauces, and rice dishes. Cloves are known for their strong taste and smell and can be purchased ground or whole for use in cooking.
|Basic Preparation||Use this spice whole in hot drinks, or when used in a chicken or ham; remove prior to serving. Grind the Hand Picked Clove in a spice or pepper mill prior to adding to a recipe, best when ground fresh.|
|Recommended Applications||Fantastic when used to flavor chicken, ham, mulled wine, spiced tea, or hot cider, using the Whole Clove. Grind the Clove fresh to enhance the flavor in your desserts, bread, cookies, spice cake, pudding, stewed cranberries, pumpkin pie, or fruit dishes.|
|Taste & Aroma||Bitter or Astringent, Hot, Pungent, Sweet|
|Cuisine||Asian, Chinese, English|
|Handling / Storage||Store in a cool, dry place.|
|Shelf Life||3 years|
|Country of Origin||India|
|Dietary Preferences||All Natural, Gluten-Free, Kosher Parve, Non-GMO|
|Allergen Information||None Specified|
1 teaspoon of ground cloves contains:
- 6 kilocalories (kcal)
- 0.13 grams (g) of protein
- 0.27 g total fat
- 1.38 g carbohydrate
- 0.7 g fiber
|Dimensions||13 × 13 × 13 cm|
1 kg., 100 gm, 25 gm., 50 gm., 500 gm.
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